Modern Wheat Makes Today’s Bread Harmful

Did you know a slice of bread will raise your blood-sugar level higher than a teaspoon of sugar? For centuries, people flourished by consuming bread, however, wheat is not the same today as it was one hundred years ago

Honey of an Egg Whole Wheat Bread

Close your eyes and imagine bread or rolls from your favorite restaurant...A server carries in a basket of piping hot bread, with the aroma trailing behind, and places it on the table. The fragrance brings smiles as the basket is passed and each person pulls out a roll or a slice of warm bread.  

Karen Whiting

Karen Whiting is an international speaker, award winning author of 25 books, and former popular television host of Puppets On Parade. She loves to splash creativity on the pages she writes for women, family, and children. She spent twenty-two years as a military wife, moving around the U.S Her book for military couples and historians Stories of Faith and Courage From the Home Front received the Military Writers of America Gold Medal, faith category and nonfiction book of the year from Advanced Writers and Speakers Association. Her book, The One Year My Princess Devotions, received the Christian Retailing Best Award. With her background in mathematics, she also brings to us, the science and inspiration involved in baking bread.